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Dried Juniper Berries

Introducing our premium Dried Juniper Berries collection – hand-picked and sun-dried to perfection for your baking and snacking needs.

Dried juniper berries are a flavorful and aromatic berry commonly used in the culinary industry. These small, dark blue berries have a pungent, pine-like flavor with a slightly sweet and spicy undertone. They are often used as a seasoning in game meat dishes, sauces, marinades, and pickling recipes. Juniper berries are also used in the production of gin, adding a distinct botanical flavor to the popular spirit. Our dried juniper berries are sourced from high-quality suppliers and are carefully dried to preserve their rich flavor and aroma.

Grades & Varieties Available:

Grades:

  • Grade A – These are the highest quality dried juniper berries, with a golden yellow color and a firm texture. They are often used in cooking and as a supplement for their high vitamin C content.
  • Grade B –These are the second-highest quality dried juniper berries, with a slightly softer texture and a lighter color than Grade A.

Varieties:

  • Wild Juniper Berries –These are juniper berries that are harvested from wild plants, rather than cultivated ones. They are often smaller than cultivated berries but have a more intense flavor.
  • Domestic Juniper Berries– These are juniper berries that are grown on cultivated plants. They are usually larger and less flavorful than wild juniper berries.
  • Blue Juniper Berries – These are juniper berries that have a blue hue and are generally considered to be of higher quality than other colors.
  • Green Juniper Berries – These are juniper berries that have not yet ripened and are still green in color. They are less sweet and have a more bitter flavor than ripe berries.
  • Brown Juniper Berries – These are juniper berries that have been dried for an extended period of time and have turned brown in color. They are typically less flavorful than fresh berries but can still be used in cooking and other applications.

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