Mustard Seeds
We offer high-quality mustard seeds sourced from top producers in India. Our mustard seeds have a unique flavor and aroma that is perfect for adding depth and complexity to a variety of dishes. We offer a range of grades and varieties of mustard seeds, including yellow mustard seeds, brown mustard seeds, oriental mustard seeds, and organic mustard seeds. Our mustard seeds are carefully selected to ensure that they are fresh, flavorful, and bursting with taste. Whether you are a chef or a food manufacturer, our mustard seeds are the perfect choice for adding a distinctive flavor and aroma to your dishes. They are known for their versatility, as they can be used in pickles, chutneys, salad dressings, curries, and other dishes. So why wait? Browse our selection today and experience the unique and delicious flavor of high-quality mustard seeds!
Grades & Varieties Available:
Grades:
- Grade A – This is the highest quality grade of mustard seeds , with a uniform size, shape, and color. They are also free from defects and have a sweet taste.
- Grade B – This grade of dried mustard seeds may have some minor defects such as discoloration or uneven sizes, but they are still suitable for use in baking and cooking.
Varieties:
- Yellow Mustard Seeds – This is the most common variety of mustard seeds and is also known as white mustard seeds. It has a mild and slightly sweet flavor and is often used in pickling and salad dressings
- Brown Mustard Seeds –This variety of mustard seeds is also known as black mustard seeds. It has a stronger and more pungent flavor than yellow mustard seeds and is often used in Indian curries, pickles, and chutneys.
- Oriental Mustard Seeds – This variety of mustard seeds is also known as Chinese mustard seeds. It has a strong and sharp flavor and is often used in Chinese cuisine.
- Organic Mustard Seeds – This variety of mustard seeds is grown without the use of synthetic fertilizers or pesticides, making it a natural and healthier option
