Spices
Nutmeg
Our nutmeg is sourced from top-quality producers and is available in both whole and ground forms. Our nutmeg has a rich and mellow flavor, with a warm and spicy aroma that is perfect for a wide range of dishes. It is also available in different grades and varieties to suit your specific needs, including Banda nutmeg, Kerala nutmeg, Bombay nutmeg, and mace. Whether you are looking to add flavor to your baked goods, spice up your stews and soups, or create your own unique blends, our nutmeg is the perfect choice. So why wait? Browse our selection today and experience the delicious flavor and aroma of high-quality nutmeg for yourself!
Grades available
- Grade A
- This is the highest quality grade of Nutmeg , with a uniform size, shape, and color. They are also free from defects and have a sweet taste.
- Grade B
- This grade of Nutmeg may have some minor defects such as discoloration or uneven sizes, but they are still suitable for use in baking and cooking.
Varieties available
- Whole nutmeg
- This is the most common form of nutmeg available in India. It is the dried seed of the Myristica fragrans tree, which is sold in its whole form.
- Ground nutmeg
- This is the powdered form of nutmeg that is made by grinding the whole nutmeg seed.
- Banda nutmeg
- This variety of nutmeg is grown in the Banda Islands of Indonesia. It is known for its strong flavor and aroma.
- Kerala nutmeg
- This variety of nutmeg is grown in the state of Kerala in India. It is known for its rich and mellow flavor.
- Bombay nutmeg
- This variety of nutmeg is grown in the state of Maharashtra in India. It is known for its pungent flavor.
- Mace
- Mace is the outer covering of the nutmeg seed. It is also used as a spice and is sold in both whole and ground form.
Domestic MOQ 200 kg
Export MOQ 20-ft container
Private label available
Pricing & samples
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