Seeds
Available
Sunflower Seeds
In-shell, striped, black oil, hulled and organic sunflower seeds, Grade A or B.
In-shell striped seed is what most direct-snacking buyers want — the format sold at retail for eating out of hand. Black oil seed is a distinct, smaller variety grown specifically for oil pressing rather than snacking, and shouldn't be confused with striped seed despite both being "sunflower seeds." Hulled (kernel-only) seed suits bakery, granola and confectionery inclusion where the shell isn't wanted.
We carry an organic-certified line. Confirm which format and variety you need on the RFQ — in-shell striped and hulled kernel are priced very differently per kilo.
Grades available
- Grade A
- This is the highest quality grade of sunflower seeds , with a uniform size, shape, and color. They are also free from defects and have a sweet taste.
- Grade B
- This grade of sunflower seeds may have some minor defects such as discoloration or uneven sizes, but they are still suitable for use in baking and cooking.
Varieties available
- In-shell sunflower seeds
- These are sunflower seeds that are still in their shells. They are often roasted and salted and are a popular snack food.
- Striped sunflower seeds
- These are the most common type of sunflower seed used for oil production. They have a hard, black-and-white striped shell and are often used in baking and cooking.
- Black oil sunflower seeds
- These are sunflower seeds that have a black shell and are rich in oil. They are often used in birdseed mixes and as a source of oil for cooking.
- Hulled sunflower seeds
- These are sunflower seeds that have had their shells removed. They are often used in baking, cooking, and as a salad topping
- Organic sunflower seeds
- These are sunflower seeds that have been grown without the use of synthetic fertilizers, pesticides, or other harmful chemicals. They are often more expensive than conventionally grown sunflower seeds. Each variety of sunflower seed has its own unique flavor and texture, making them suitable for different types of dishes. Sunflower seeds are a great source of protein, fiber, and healthy fats, and can be used in a variety of dishes, from baked goods to salads and stir-fries. They are a versatile ingredient and can be enjoyed on their own as a healthy snack or used to add crunch and flavor to your favorite recipes.
Domestic MOQ 200 kg Export MOQ 20-ft container Private label available
You may also need
More from Seeds
Pricing & samples
Get today's sunflower seeds pricing
The product is pre-filled below. Add your quantity and destination — our trade desk replies with grades, specifications and an FOB/CIF quote within one business day.
Request a quoteReply in 1 business day